Dips & Spreads
From creamy hummus to smoky baba ghanoush, our dips and spreads celebrate bold Middle Eastern and Mediterranean flavors. Perfect for mezze tables or casual gatherings, these recipes bring vibrant taste to every bite.
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Toum (Lebanese Garlic Fluff/Sauce)
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Red Olive Tapenade
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Olive Tapenade (Black Olive)
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Skordalia with Walnuts
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Walnut Dip (Ceviz Ezmesi - Turkish)
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Cevizli Biber (Turkish Walnut & Pepper Dip)
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Spicy Muhammara / Muhammara with Pomegranate
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Muhammara (Roasted Red Pepper & Walnut Dip) / Roasted Red Pepper & Walnut Dip
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Spinach Yogurt Dip (Ispanak Tarator)
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Cacik (Turkish Yogurt, Cucumber, Mint)
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Roasted Eggplant Dip with Yogurt
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Salatet Raheb (Monk's Salad - Chunky Roasted Eggplant Dip)
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Mutabbal / Moutabal (Similar to Baba Ghanoush, often creamier)
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Baba Ghanoush (Smoky Eggplant & Tahini)
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Roasted Butternut Squash Hummus
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Avocado Hummus
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Black-Eyed Pea Hummus
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Hummus with Pine Nuts
