Vegetable Dishes (Cooked/Prepared)

Salt Cod Fritters (Bakaliaros)

Garlic Mushrooms (Sautéed)

Grilled Halloumi Cheese

Roasted Red Peppers w/ Garlic/Vinegar / Roasted Bell Pepper Strips

Roasted Cauliflower with Spices (Cumin/Coriander)

Stewed Spinach with Chickpeas

Za'atar Roasted Chickpeas

Grilled Halloumi with Honey/Fig Jam

Crispy Cauliflower Fritters

Fried Cauliflower (Arnabeet Mekleh)

Stuffed Cabbage Rolls (Malfouf Mahshi - small) / Vegetarian Stuffed Cabbage Rolls

Fried Okra Fritters

Tomato Fritters (Domatokeftedes - Santorini)

Zucchini Fritters (Kolokithokeftedes - Greek)

Sautéed Swiss Chard with Garlic & Lemon

Braised Artichokes w/ Peas & Dill (Aginares me Araka)

Grilled Asparagus with Lemon & Olive Oil

Vegetable Tian (Layered Roasted Veggies)