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greek-village-salad-horiatiki

Greek Village Salad / Horiatiki

A refreshing and simple Greek salad with tomatoes, cucumbers, onions, olives, and feta cheese.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Greek
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 pcs Tomatoes cut into wedges
  • 1 pc Cucumber sliced
  • 1 pc Red Onion sliced
  • 1 cup Kalamata Olives pitted
  • 200 g Feta Cheese cubed
  • ¼ cup Olive Oil
  • 1 tablespoon Oregano dried
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. In a large mixing bowl, combine the tomatoes, cucumber, red onion, and olives.
  2. 2. Add the cubed feta cheese on top.
  3. 3. Drizzle with olive oil and sprinkle with dried oregano.
  4. 4. Season with salt and black pepper to taste.
  5. 5. Gently toss everything together and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 6g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 1mg

Keywords

Greek Salad, Horiatiki, Vegetarian
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