Grilled Halloumi Cheese
Simple and delicious grilled halloumi cheese recipe.
Print Recipe
Main Ingredients
- 8 oz Halloumi cheese sliced into ½ inch thick pieces
- 2 tablespoon Olive oil
Preheat your grill to medium-high heat.
Brush the halloumi slices with olive oil on both sides.
Place the halloumi slices on the grill and cook for 2-3 minutes on each side, until grill marks appear and the cheese is golden brown.
Remove from the grill and serve immediately.
Calories: 200kcal | Carbohydrates: 2g | Protein: 14g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 40mg | Sodium: 800mg | Calcium: 500mg
Cheese, Grilled, Halloumi